Pumpkin Pie Cake

Pumpkin Pie Cake

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Pumpkin Pie Cake is an moderately easy dinner. Made with 3 eggs, beaten, 28 oz. can pumpkin, 1/2 tsp. salt, 1 c. sugar and 1 1/2 tbsp. pumpkin pie spice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix first 5 ingredients.

Add milk and mix.

Pour into greased 9 x 13-inch pan.

Sprinkle with dry cake mix.

Press down lightly.

Sprinkle on nuts.

Drizzle melted oleo on top.

Bake at 350Β° for 45 minutes or until knife inserted in center comes out clean.

Serve with whipped cream.

🍷 Perfect Pairings

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