Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 (16 oz.) can pumpkin, 2 eggs, 3/4 c. brown sugar, packed, 1/2 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Beat eggs, then add rest of ingredients in order given.
Mix with a wire whisk.
Pour into 2 unbaked pie crusts.
Bake at 425° for 15 minutes, then 350° for 45 minutes.
Serve with whipped cream or Cool Whip.
🍷 Perfect Pairings
Complete your meal with these
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