Pumpkin Pie

Pumpkin Pie

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Pumpkin Pie is an moderately easy dinner. Made with 1 can pumpkin, 1 3/4 c. sugar, 3 c. canned milk, 4 eggs and 2 tbsp. butter or oleo, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs.

Add pumpkin gradually, alternating with milk.

Mix sugar and spices together and add.

Add melted butter and vanilla. Pour into pie shells and bake in hot oven for few minutes, then bake in a slow oven, about 325Β°, until firm.

Makes 2 large pies.

🍷 Perfect Pairings

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