Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2/3 c. sugar, 1/2 tsp. salt, 1/2 tsp. cinnamon, 1/2 tsp. ginger and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven at 450°.
Combine sugar, salt, cinnamon, ginger, nutmeg and cloves; stir in pumpkin.
Add vanilla, evaporated milk and egg whites.
Beat with electric mixer until smooth.
Pour into unbaked pie shell and bake 10 minutes at 450°.
Reduce heat to 325° and bake until a knife inserted in filling comes out clean, about 45 minutes.
Yield
8 servings.
Approximate calories per serving
🍷 Perfect Pairings
Complete your meal with these
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