Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2 eggs, beaten, 1 c. (16 oz.) del monte pumpkin, 1 c. firmly packed brown sugar, 1 tbsp. pumpkin pie spice and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine eggs and pumpkin.
Blend sugar, spice, flour and salt. Mix well.
Pour into pastry shell; bake at 425° for 15 minutes. Reduce heat to 350° and continue baking for 35 to 40 minutes or until a knife inserted near center comes out clear.
Store in refrigerator.
Serves 8.
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