Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 3 c. pumpkin, 2 tbsp. molasses, 1 c. white sugar, 1 c. light brown sugar and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix ingredients in order in large bowl.
Pour into 2 unbaked pie shells.
Bake at 450° for 10 minutes.
Lower to 325° and bake for 35 to 40 minutes until filling is set.
This is an old Fanny Farmer recipe.
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