Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2 c. canned pumpkin, 1 c. brown sugar, 3 eggs, slightly beaten, 1 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine ingredients; pour into pie shell.
Bake at 400° for 15 minutes.
Finish baking at 350°. When a silver knife stuck in within an inch of center comes out clean, it is done. Cook for 45 minutes to 1 hour.
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