Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 1 c. firmly packed brown sugar, 1 tbsp. flour, 1 tbsp. pumpkin pie spice (or use 1 1/4 tsp. cinnamon, 1/2 tsp. ginger and 1/4 tsp. cloves), 1/2 tsp. salt and 2 c. pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Oven at 375Β°.
Mix sugar, flour, spice and salt in a 3-quart mixing bowl.
Add the pumpkin, milk and egg and stir until smooth.
The unbaked shells.
Bake 40 to 45 minutes, or until a knife comes out clean 2-inches from edge. Serve warm or cold.
One pie serves 6.
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