Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2 eggs, slightly beaten, 1 (16 oz.) can solid pack pumpkin, 3/4 c. sugar, 1/2 tsp. salt and 2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine ingredients; pour into pie crust.
Bake 15 minutes at 425°.
Reduce to 350° for additional 40 to 50 minutes or until knife inserted comes out clean.
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