Pumpkin Pie

Pumpkin Pie

Pumpkin Pie is an moderately easy dinner. Made with 1 3/4 can canned pumpkin or cooked, 1/2 tsp. salt, 1 3/4 c. milk, 2 large eggs and 2/3 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Pour in pie shell.

Cook until done at 425Β°.

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