Pumpkin Pie
Pumpkin Pie is an moderately easy dinner. Made with 2 eggs, slightly beaten, 1 (16 oz.) can solid pack pumpkin, 3/4 c. sugar, 2 tsp. pumpkin spices and 1 2/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix filling ingredients in the order given.
Pour into pie shell.
Bake at 350Β° in a preheated oven for 45 minutes to one hour or until knife inserted in center of pie comes out clean. Cool before serving.
Makes two pies.
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