Pumpkin Nut Cake
Pumpkin Nut Cake is an moderately easy dinner. Made with 3 c. flour, 2 tsp. baking powder, 2 tsp. baking soda, 3 tsp. cinnamon and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix flour, baking powder, baking soda, salt and cinnamon.
Mix eggs and sugar.
Add pumpkin, oil and nuts.
Bake in a large tube pan or 2 loaf pans at 350Β° for about 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment