Pumpkin Nut Bread

Pumpkin Nut Bread

⏱️ Ready in 2h 2m πŸ₯„ Prep 26 min πŸ”₯ Cook 1h 36m πŸ‘₯ 4 servings πŸ‘οΈ 18 views

Pumpkin Nut Bread is an impressive baked good you can prepare in about 2 hours 2 minutes. Made with c. all-purpose flour, . baking powder, . salt, . ground ginger and . baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Bread #Baked #Halloween
πŸ‘¨β€πŸ³ Instructions

In a mixing bowl, stir together flour, baking powder, salt, ginger, baking soda and cloves; set aside

In a large mixer bowl, beat together brown sugar and shortening until well combined

Beat in eggs

Add pumpkin and milk; mix well

Add flour mixture to sugar-pumpkin mixture, mixing well

Stir in chopped nuts and the raisins

Turn batter into a greased 9 x 5 x 3-inch loaf pan

Bake in a 350Β° oven for 55 to 60 minutes or until a wooden pick inserted near center comes out clean

Cool in pan 10 minutes

Remove from pan; cool thoroughly on a wire rack

Wrap and store overnight before slicing

Makes 1 loaf.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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