Pumpkin Nut Bread
Pumpkin Nut Bread is an moderately easy dinner. Made with 2 c. sifted cake flour, 2 tsp. baking powder, 1/2 tsp. baking soda, 1 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together first 6 ingredients.
Combine pumpkin, sugar, milk and eggs in mixing bowl.
Add dry ingredients and butter; mix until well blended.
Stir in nuts.
Bake in loaf pan.
Bake at 350Β° for 40 to 45 minutes or until toothpick test.
Makes 1 loaf.
π· Perfect Pairings
Complete your meal with these
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