Pumpkin Muffins
Pumpkin Muffins is an moderately easy dinner. Made with 1 (16 oz.) can pumpkin, 4 oz. white enriched bread, 4 med. eggs, 1-1/3 c. nonfat dry milk and 1-1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix eggs, baking soda, pumpkin and vanilla together.
Put rest of ingredients in separate bowl.
Add dry ingredients to wet ingredients a little at a time and beat on low speed with mixer. Bake at 350Β° for 30 minutes.
Makes 12 cupcakes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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