Pumpkin Kasha(A Russian Dish Pudding)
Pumpkin Kasha(A Russian Dish Pudding) is an moderately easy dinner. Made with 2 c. rice, 4 c. pumpkin, cooked and mashed, 5 eggs, beaten, 3 c. milk, heat to warm with butter and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Parboil rice, rinse in cold water and drain.
In a large bowl, mix all ingredients well.
Pour mixture into two bowls about two quart size, which have been buttered.
Sprinkle with a little nutmeg.
Bake in a hot oven at 400Β° for about 1 hour or until a knife inserted comes out clean.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment