Pumpkin Dump Cake
Pumpkin Dump Cake is an moderately easy dinner. Made with 1 can pumpkin, 4 eggs, slightly beaten, 1 1/2 c. sugar, 1 tsp. pumpkin pie spice and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Mix pumpkin, eggs, sugar and salt together.
Add Milnot.
Pour into bottom of a 9 x 13-inch dish. Sprinkle cake mix evenly and sprinkle nuts and pour oleo over entire dish.
Bake at 350Β° for 1 hour.
Serve hot or cold with Cool Whip.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment