Pumpkin Dump Cake

Pumpkin Dump Cake

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Pumpkin Dump Cake is an moderately easy dinner. Made with 1 can pumpkin, 4 eggs, slightly beaten, 1 1/2 c. sugar, 1 tsp. pumpkin pie spice and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix pumpkin, eggs, sugar and salt together.

Add Milnot.

Pour into bottom of a 9 x 13-inch dish. Sprinkle cake mix evenly and sprinkle nuts and pour oleo over entire dish.

Bake at 350Β° for 1 hour.

Serve hot or cold with Cool Whip.

🍷 Perfect Pairings

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