Pumpkin Dessert Bread
Pumpkin Dessert Bread is an moderately easy dinner. Made with 3 c. all-purpose flour, 1 tsp. soda, 1 tsp. salt, 3 tsp. cinnamon and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place all dry ingredients in large mixing bowl; with spoon, make a deep well in center.
In this well, add all other ingredients.
Stir carefully just enough to dampen all dry ingredients.
Pour into loaf pans that have been greased and floured.
Bake at 350Β° for 1 hour.
Delicious served with spiced tea.
Makes 2 loaves; 12 to 18 servings.
π· Perfect Pairings
Complete your meal with these
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