Pumpkin Custard or Pie
Pumpkin Custard Or Pie is an moderately easy dinner. Made with 2 c. pumpkin, 2 eggs, 3/4 c. sugar, 1 2/3 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Bake at 425° for 15 minutes, then at 350° for 45 minutes. Test by inserting knife.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment