Pumpkin Cream Cheese Roll
Pumpkin Cream Cheese Roll is an moderately easy dinner. Made with 3/4 c. sifted flour, 1 tsp. baking soda, 2 tsp. cinnamon, 1 tsp. pumpkin pie spice and 1/2 tsp. ground nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease and flour a 15 x 10 x 1-inch jelly roll pan.
Sift flour, baking soda, cinnamon, pumpkin pie spice, nutmeg and salt onto wax paper.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment