Pumpkin Cheese Cake Bars
Pumpkin Cheese Cake Bars is an impressive dessert you can prepare in about 2 hours 22 minutes. Made with c. all-purpose flour, . butter, (8 oz.) pkg. cream cheese, softened, eggs, slightly beaten and . ground allspice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In medium bowl, combine flour and brown sugar.
Cut in butter to make a crumb mixture.
Stir in nuts; set aside 3/4 cup mixture for topping.
Press remaining mixture into bottom of 8-inch square baking pan.
Bake preheated oven at 350Β° for 15 minutes.
Cool slightly.
In large mixer bowl, combine cream cheese, granulated sugar, pumpkin, eggs, cinnamon, allspice and vanilla; blend until smooth.
Pour over baked crust. Sprinkle with remaining topping. Bake an additional 35 to 40 minutes or until firm.
Cool.
Cut in bars.
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