Pumpkin Cheese Cake
Pumpkin Cheese Cake is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1 c. pumpkin, 1 tsp. pumpkin spice, 8 oz. cool whip, thawed and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cream cheese and pumpkin, then fold in cool whip.
Mix together sugar and spice; add to cheese mixture.
Pour into prepared shell.
Refrigerate for 3 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment