Pumpkin Cheese Cake
Pumpkin Cheese Cake is an moderately easy dinner. Made with 8 oz. cream cheese, softened, 1 c. pumpkin, 1 tsp. pumpkin spice, 8 oz. cool whip, thawed and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix cream cheese and pumpkin, then fold in cool whip.
Mix together sugar and spice; add to cheese mixture.
Pour into prepared shell.
Refrigerate for 3 hours.
π· Perfect Pairings
Complete your meal with these
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