Pumpkin Cake

Pumpkin Cake

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Pumpkin Cake is an moderately easy dinner. Made with 1 tsp. salt, 2 c. sugar, 1 (16 oz.) can pumpkin, 1 c. vegetable oil and 4 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine sugar, pumpkin, oil and eggs.

Beat one minute at medium speed of electric mixer.

Combine next 5 ingredients; add to pumpkin mixture.

Beat one minute at medium speed.

Stir in coconut and pecans.

Pour batter into 3 greased and floured cake pans.

Bake at 350Β° for 25 minutes.

Cool in pans for 10 minutes; remove from pans and cool completely.

🍷 Perfect Pairings

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