Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 2 c. brown sugar, 3/4 c. crisco, 1 (16 oz.) can pumpkin (solid packed), 4 eggs and 1/4 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat sugar and Crisco until fluffy.
Mix in pumpkin, eggs and water.
In separate bowl, combine remaining ingredients.
Mix well.
Add dry ingredients to pumpkin mixture.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment