Pumpkin Cake
Pumpkin Cake is an moderately easy dinner. Made with 1 (no. 2) can pumpkin, 4 eggs, 1 1/2 c. sugar, 1 can evaporated milk and 1 1/2 tsp. pumpkin pie spice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix first six ingredients and pour into 9 x 13-inch pan. Sprinkle box of yellow cake mix on top.
Pour melted butter over this.
Sprinkle pecans over top.
Bake at 350Β° for 1 hour.
Check and cook longer if needed.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment