Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. sugar, 1 large can pumpkin, 1 c. wesson oil, 5 c. flour and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix sugar, pumpkin and oil, then beat well.

Add flour, salt, spices and vanilla.

Dissolve soda in 1/4 cup water.

Add to mixture and blend well.

Add nuts, if desired.

Bake in loaf pans or juice cans to make round slices.

Fill cans only 1/2 full. Bake at 350Β° for 40 to 60 minutes or until done.

🍷 Perfect Pairings

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