Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 4 eggs, 3 c. sugar, 1 c. oil, 2 c. cooked, fresh or canned pumpkin and 3 1/2 c. flour, plain, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs well.
Add sugar and cream well.
Add oil and pumpkin; mix.
Sift dry ingredients together and add alternately with milk.
Flour and grease 2 (9 x 5 x 3-inch) loaf pans.
Bake at 350Β° for 1 1/2 hours.
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