Pumpkin Bread

Pumpkin Bread

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Pumpkin Bread is an moderately easy dinner. Made with 4 c. sugar, 1 c. corn oil, 2 eggs, 3 1/2 c. canned pumpkin and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Beat sugar, eggs, oil, pumpkin and vanilla.

Add dry ingredients.

Add raisins and pecans; mix well.

Pour into greased loaf pans.

Bake at 350° for 1 hour.

Reduce heat to 250° and bake 20 minutes.

Chill overnight before slicing.

Makes 3 loaves.

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