Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1 c. crisco oil, 4 whole eggs, 2/3 c. sugar, 2 c. pumpkin or 1 can and 3 1/3 c. flour (plain), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first 4 ingredients together.
Mix remaining ingredients together.
Grease pans and bake at 350Β° for approximately 45 minutes to 1 hour.
Keep checking toward end. Let the loaves cool for 15 minutes and then turn out and wrap immediately in foil and seal tightly.
Bread will be very moist. Makes 2 large loaves or 3 small loaves.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment