Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 2/3 c. shortening, 2 1/3 c. sugar, 4 eggs, 1 lb. can pumpkin and 2/3 c. water, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix shortening and sugar, add eggs and mix well.
Add pumpkin and then the flour a little at a time, alternating with the water a little at a time.
Add salt, soda, baking soda, baking powder and spices and mix well.
Fold in the nuts and raisins.
Bake 60 to 70 minutes in loaf pans until toothpick comes out clean.
π· Perfect Pairings
Complete your meal with these
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