Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 3 1/2 c. flour, 2 tsp. baking soda, 1 tsp. cinnamon, 2/3 c. chopped nuts and 2 2/3 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift flour; measure.
Add baking powder, soda, salt and spices; sift together.
Add nuts and fruit; toss lightly.
Cream sugar and shortening.
Add eggs, one at a time, then add pumpkin. Add flour mixture and water; mix thoroughly.
Pour into 2 greased loaf pans.
Bake at 350Β° for 1 hour, or until done.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment