Pumpkin Bread

Pumpkin Bread

Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. baking soda, 1 1/2 tsp. salt, 1 tsp. cinnamon and 2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift all dry ingredients into a large bowl.

Make a well in the center.

Pour in remaining ingredients.

Mix until smooth.

Divide batter into 3 greased, floured loaf pans.

Bake at 350Β° for 1 hour. Bake small pans about 30 to 35 minutes.

Makes 3 large loaves or 6 miniature loaves.

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