Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 3 c. sugar, 1/2 tsp. salt, 4 tsp. cinnamon and 4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, sugar, salt, cinnamon, nutmeg and baking soda. Make a well.
Add oil, water, eggs and pumpkin.
Mix well.
Add nuts and raisins.
Fill floured, well-greased 1-pound coffee cans about 1/2 full.
Bake at 350Β° for 1 hour.
Cool completely before removing from cans.
Bread may be baked in pans instead of cans.
π· Perfect Pairings
Complete your meal with these
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