Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 2 c. sugar, 1 1/2 c. shortening, 3 c. flour, 2 tsp. soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening.
Sift 2 1/2 cups flour, spice, soda, and salt together.
Add pumpkin and sugar mixture.
Add eggs 1 at a time.
Blend well after each additions.
Combine nuts and remaining flour.
Add vanilla last.
Mix well.
Pour into loaf pan. Bake at 300Β° for 1 1/2 hours.
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