Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 3 1/2 c. flour, 3 c. sugar, 4 eggs, 2 c. pumpkin (no. 303 can) and 1 c. nuts (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine and mix all liquids.
Stir in dry ingredients.
Add nuts and dates last.
Pour batter halfway into 4 (one pound) greased coffee cans.
Bake 1 1/4 hours at 350Β°.
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