Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1/3 c. shortening, 1 1/3 c. sugar, 2 eggs, beaten, 1/2 of a 1 lb. can pumpkin (no spices added) and 1/3 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and shortening together until fluffy.
Stir in already beaten eggs, pumpkin and water.
Sift dry ingredients. Blend them into the mixture.
Stir in the raisins.
Bake at 350Β° for 30 minutes in 2 medium loaf pans.
π· Perfect Pairings
Complete your meal with these
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