Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1/3 c. shortening, 1 1/2 c. sugar, 2 eggs, 1 c. canned or cooked pumpkin and 1 2/3 c. sifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350 degrees.
Cream shortening and sugar. Add eggs and pumpkin.
Mix well.
Combine dry ingredients, sift and add to pumpkin mixture alternately with water.
Grease two loaf pans and sprinkle with flour.
Bake at 350 degrees until cake tester comes out clean (30 to 45 minutes).
Cool loaf pans for about 30 minutes before removing loaves.
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