Pumpkin Bread

Pumpkin Bread

Pumpkin Bread is an moderately easy dinner. Made with 1 (16 oz.) can pumpkin, 4 eggs, 3 c. sugar, 1 1/2 tsp. salt and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

To start, mix 1 1/2 cups flour with the oil and set aside. Mix ingredients in order. Add the flour and oil at the very end. Add chopped nuts. Bake at 350Β° for 1 hour or more.

Makes 3 small loaf pans or 8 tin cans.

When baking with cans, cut baking time down.

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