Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 c. granulated sugar, 1 c. vegetable oil, 4 eggs, beaten, 1 lb. canned pumpkin and 3 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, oil and eggs together.
Add pumpkin.
Then add dry ingredients, then water, stirring just until mixed.
Pour batter into 2 greased and floured 9 x 5-inch loaf pans.
Bake at 350Β° for 1 hour.
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