Pumpkin Bread

Pumpkin Bread

Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. flour, 2 tsp. baking soda, 1 1/4 tsp. salt, 1 1/2 tsp. cinnamon and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients, including sugar.

Make a well in the center.

Add oil, eggs, water and pumpkin.

Mix well with spoon (no mixer) and add nuts and/or raisins if desired.

Pour into two greased bread pans.

Bake at 350Β° for about 1 hour.

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