Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 2 2/3 c. white sugar, 4 eggs, 2/3 c. water, 1/2 tsp. baking powder and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, shortening, eggs, pumpkin and water together.
Add dry ingredients to pumpkin mixture and stir well.
Divide into 2 well-greased 9 x 5-inch loaf pans.
Bake at 350Β° for 1 hour or until done.
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