Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 c. canned pumpkin, 3 c. sugar, 3 1/4 c. flour, 1 tsp. baking soda and 2 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix ingredients and pour into 2 greased bread pans.
Bake at 350° for 1 1/2 hours or until done.
May also divide batter into 3 loaf pans, filling half full.
Bake about 1 hour and 15 minutes. If using glass pans, reduce heat to 325°.
Raisins may be substituted for dates.
🍷 Perfect Pairings
Complete your meal with these
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