Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 2/3 c. shortening, 2 2/3 c. sugar, 4 eggs, 1 (1 lb.) can pumpkin and 2/3 c. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar thoroughly.
Add eggs, pumpkin and water.
Blend in dry ingredients.
Stir in nuts and raisins. Bake in greased and floured (2) loaf pans (9 x 5 x 3-inch).
Bake at 350Β° for 65 to 75 minutes or until done.
π· Perfect Pairings
Complete your meal with these
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