Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 3 1/3 cup flour, 2 tsp. soda, 1 1/2 tsp. salt, 1 tsp. cinnamon and 2 cups canned pumpkin, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift dry ingredients together in a bowl.
Make a well in mixture and add remaining ingredients, except nuts. Mix until smooth and add nuts. Pour into 3 greased and floured loaf pans and bake at 325 degrees for 1 hour.
Remove from pans and place on rack to cool.
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