Pumpkin Bread
Pumpkin Bread is an impressive dinner. Made with 2/3 c. butter or margarine, softened, 2 2/3 c. sugar (a little less is okay), 4 beaten eggs, 2 c. cooked pumpkin or 1 lb. canned and 2/3 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients.
Pour into a loaf pan and bake at 350Β° for one hour or until top springs back.
π· Perfect Pairings
Complete your meal with these
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