Pumpkin Bread
Pumpkin Bread is an moderately easy dinner. Made with 1 (16 oz.) can pumpkin (2 c.), 1 c. oil, 3 c. sugar, 3/4 c. water and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Mix pumpkin, oil, water, eggs and sugar together.
In separate bowl, measure out flour, baking soda and cinnamon.
Add to pumpkin mixture and mix well.
Stir in nuts.
Pour mixture into 4 medium size pans; spray pans with Pam or grease and flour first. Bake at 350Β° for 1 hour.
Let cool in pans for 15 to 20 minutes. Remove from pans and let cool on racks before wrapping in foil.
π· Perfect Pairings
Complete your meal with these
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