Pull Apart Bread
Pull Apart Bread is an moderately easy dinner. Made with 2 pkg. yeast, 2 eggs, beaten, 1 c. lukewarm water, 1/2 to 1 stick oleo (may need more) and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast with water.
Add eggs, sugar and then flour, a little at a time.
Let rise 2 hours.
Then roll, cut out in 2-inch diameter circles and dip pieces in melted oleo and put in Bundt pan.
Bake at 300Β° for 1/2 hour or until done.
Turn out and break the pieces off.
π· Perfect Pairings
Complete your meal with these
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