Puffs for Filling
Puffs For Filling is an easy dinner. Made with 1/2 c. margarine, 1 c. boiling water, 4 eggs, 1 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat margarine, salt and water to boiling.
Add flour.
Stir over medium heat until mixture forms a soft ball and leaves sides of pan.
Let cool to room temperature.
Place dough in mixing bowl.
Add eggs one at a time, beating thoroughly after each addition.
Drop by teaspoonfuls on greased baking sheet.
Bake 15 minutes at 350Β°.
Fill with your favorite chicken salad, ham salad or cream filling.
π· Perfect Pairings
Complete your meal with these
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