Pudding Chip Cookies
Pudding Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. baking soda, 1 c. butter, soft, 1/4 c. sugar and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine butter, sugars, pudding mix and vanilla in large mixing bowl.
Beat until smooth and creamy.
Beat in eggs. Gradually add flour and baking soda.
Stir in chips.
Drop by teaspoon onto ungreased baking sheets.
Bake at 375Β° for 8 to 10 minutes.
Makes about 5 dozen.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment